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Matcha (Organic 800 Ceremonial Grade)
A cup of freshly whisked Organic 800 Ceremonial Grade Matcha with a smooth, frothy surface and vivid green color
Organic 800 Ceremonial Grade Matcha powder – premium Japanese green tea for a smooth, rich flavor
Two bowls side by side — one with vibrant green matcha powder, the other with rich, roasted brown hojicha powder

Matcha (Organic 800 Ceremonial Grade)

Vibrant – Smooth – Pure

Awaken all your senses with this premium Ceremonial Grade Matcha. Its deep, vibrant green color, sweet, fresh, grassy fragrance, and smooth mouthfeel are complemented by a delicate and distinctive matcha flavor. Prized for its high concentration of nutrients, this matcha offers an unparalleled experience, a ritual in every cup.

  • Caffeine: Low
  • Antioxidant Level: High
  • Origin: Japan
  • Ingredients: Organic green tea*

*USDA certified

Size

$35.00
( / )
Keeping Your Tea Fresh

To keep your tea fresh and flavorful, storing it in the original pouch it arrived in is a wonderful start. Remember to keep your tea away from heat, light, and moisture — these little steps help preserve its vibrant aromas and taste.

To keep your tea fresh and flavorful, storing it in the original pouch it arrived in is a wonderful start. Remember to keep your tea away from heat, light, and moisture — these little steps help preserve its vibrant aromas and taste.

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Glass teapot pouring black tea into a glass cup on a light gray background

How to Steep a Perfect Cup

Add two generous teaspoons of tea to a mesh strainer—ours or your own favorite. Pour hot water over the leaves and steep according to the guide on your Teadaytea pouch. When the timer rings, remove the strainer gently, noticing how the leaves have unfurled and deepened. Then sip slowly and savor the full flavor of your freshly steeped, whole-leaf tea.

What Our Customers Say

“Just had to text to say, “I’m drinking your tea, and LOVE it! So much flavor.”

Liz L.

“I absolutely love your tea, I drink it every night and it actually relaxes”

Coleen

Bought decaf “T” Monk as you suggested Sooooo very smooth and tasty.”

Kathy

“You certainly have a knack for making herbal teas that taste amazing without honey which I really appreciate.”

Pagel