Almond Bear Claw
Decadent depths of spicy cinnamon and sweet, roasted almond pieces offer a delicious, comforting cup that tastes just like a freshly baked pastry.
Indulge in a sweet, guilt-free escape with Almond Bear Claw, a premium loose-leaf herbal tea blend crafted for a rich and comforting cup. This naturally caffeine-free favorite beautifully pairs succulent apple pieces and tart hibiscus with the warm, inviting spice of fine cinnamon. Layered with real almond pieces and delicate cornflower petals, it delivers a smooth, pastry-like infusion packed with protective antioxidants.
Caffeine Content: Free
Decadent depths of spicy cinnamon and sweet, roasted almond pieces offer a delicious, comforting cup that tastes just like a freshly baked pastry.
Indulge in a sweet, guilt-free escape with Almond Bear Claw, a premium loose-leaf herbal tea blend crafted for a rich and comforting cup. This naturally caffeine-free favorite beautifully pairs succulent apple pieces and tart hibiscus with the warm, inviting spice of fine cinnamon. Layered with real almond pieces and delicate cornflower petals, it delivers a smooth, pastry-like infusion packed with protective antioxidants.
Caffeine Content: Free
Crafted with Care
Use freshly boiled water at 212°F and steep 2 teaspoons of tea in 12 ounces of water for 5-7 minutes to achieve the best flavor.
Flower Petals in Our Tea Blends: Beauty, Flavor & Botanical Benefits
Flower petals have been used in herbal tea blends for centuries, adding color, aroma, and naturally soothing qualities to each cup. This guide explores how botanicals like rose, chamomile, lavender, hibiscus, and jasmine shape both flavor and feeling. Discover how these petals support relaxation, brighten the palate, and elevate your daily tea ritual with beauty and intention.