White: Apricots & Peaches
LOVE LOVE LOVE this beautifully fragrant white tea with soft muscatel notes, reminiscent of a premium second flush Darjeeling. Subtle hints of apricot and peach add a juicy, floral finish that lingers on the palate. A light, elegant cup for any time of day.
Caffeine: Low
Antioxidants: Very High
LOVE LOVE LOVE this beautifully fragrant white tea with soft muscatel notes, reminiscent of a premium second flush Darjeeling. Subtle hints of apricot and peach add a juicy, floral finish that lingers on the palate. A light, elegant cup for any time of day.
Caffeine: Low
Antioxidants: Very High
Crafted with Care
Use freshly boiled water at 180°F and steep 2 teaspoons of tea in 12 ounces of water for 4 minutes to achieve the best flavor.
White Tea: Delicate, Ancient, and Packed with Benefits
White tea is one of the most delicate and minimally processed teas, prized for its subtle flavor and naturally calming character. Our guide explores what makes white tea so distinctive, from careful harvesting of young buds to traditional drying methods and the terroir of regions like Fujian, where this ancient tea originated. You’ll also learn about the antioxidants, gentle caffeine presence, and wellness-supporting qualities that make white tea a beautifully refined daily ritual. A thoughtful read for anyone looking to explore tea in its purest form.